Thursday, August 30, 2012

Coconut Quinoa Pilaf

"Our absolute favorite quick meal is Coconut Quinoa Pilaf. It can be thrown together with only a few minutes prep and 30 minutes stove-top time.

2 cups quinoa
1 can coconut milk (nature's value brand is BPA free)
2 cups water
1 bunch green onions, sliced (I omit this if it's not in the fridge and it's still yummy)
1 medium red bell pepper, diced small (have some diced ahead of time in the freezer)
3 to 4 cloves garlic, crushed
3/4 teaspoon sea salt
1/2 to 1 teaspoon crushed red chili flakes (we do a heaping tsp and it's still not overly spicy)
1/2 cup chopped cilantro (we don't care for cilantro, so I omitted this)

1.  Rinse the dry 
quinoa in a fine mesh strainer under warm water.

2.  Place rinsed 
quinoa into a medium saucepan with the coconut milk, water, green onions, red pepper, garlic, sea salt, and chili flakes.  Cover and bring to a boil, then turn heat to a low simmer and cook for about 20 minutes.

3.  Remove pot from heat and let pilaf cool in pot for about 10 minutes.  Then add chopped cilantro and gently fluff with a fork.  Serve hot.

Saturday, August 11, 2012

Reflections on how to create social media buttons

I totally want to create some social media buttons to match with my website.  This looks like a great tutorial.  I need to follow this and see if this works.

Wednesday, August 1, 2012

American Sewing Guild Meeting Stash Swap

I am looking forward to the stash swap tonight.  I need to measure the fabric I want to submit for swapping tonight. Looking for some yardage to make some little girl dresses.